After my flavor extravaganza yesterday, I’ve craved simplicity all day today. I like to enjoy both ends of the spectrum, and I’ve found that balancing them is key. Each type of meal always allows me to appreciate the other a bit more.
So, dinner tonight was very, very easy.
I started with half an avocado sprinkled with sea salt and pepper.
And then had cold quinoa (I promise it’s under there) with loads of raw veggies.
And I’m having this for dessert:
Tea, blueberries, and a spoonful of raw almond butter.
Nothing fancy, no seasoning, no garnishes. Just fresh, whole foods, just the way I like it.
Do you prefer your meals simple or elaborate?